Banana Cake

Ingredients:
Banana (big - Kerala type) - 3 nos.
Sugar                                 - 3 teaspoon
Eggs                                   - 6 nos.
Ghee                                  - few tablespoons for frying.
Dry fruits                            - as needed.
Method:
1.   Slice the banana and fry it with ghee.
2.   Stir eggs, sugar and beat well preferably with an egg beater or a fork.

3.   Smash the fried bananas and mix all ingredients together.

4.   Add 1 tsp of ghee to the pressure cooker and pour in all the ingredients. Also top them with dry fruits.
5.   Cook it in pressure cooker for 15 minutes on a low flame.
The delicious banana cake is ready.